In Good Tilth – October 2016: If farmers want to increase their base of consumers who value local, fresh, organic food, it pays for them to cultivate more than just the plants and animals on their fields.
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Growers Get Creative During Drought
The increasing scarcity of water in some areas of the country has every farmer worried. Sustainably minded farmers are either already using creative strategies to conserve and store water or they are taking action now to prepare them for future droughts.